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2021 Restaurant Members

Members who can do networking events
Frankie Cozza, Jr.
Mama Cozza's Italian Restaurant, Owner
Karen Tucker
McDonald's Restaurant #483, Owner
McDonald's Restaurant #10265
McDonald's Restaurant #513
Luisa Sandoval
McDonald's Restaurant #7329, Restaurant Manager
McDonald's Restaurant #1007
Frank Garcia
McDonald's Restaurant #5296
Sandra Parush
McDonald's Restaurant #26538, Mgr.
Orin Abrams
The Clubhouse at Anaheim Hills, President
Kacee Colter
Fire & Ice Grill & Bar, COO
Bruno Duarte
Ralph Brennan's Jazz Kitchen, Marketing & Special Events Manager
Nathan Reulman
Morton's the Steakhouse, General Manager
Pieter Bourges
Ruby's Diner, Managing Partner
Patty Leemhuis
Catal Restaurant & Uva Bar, Director of Sales
Taleene Karamardian
Roxy's by Zov's, Events & PR Manager
Saifon Chang
True Seasons Organic Kitchen, Chef/COO/Co-Owner
Wolfgang Arnold
The Phoenix Club, President
 Javier Cuadra was raised between Orange County and “the belly” of Mexico. Michoacan boasts an abundance of culture and delectable street foods whi...
Sales Anaheim
Ruth's Chris Steak House
IHOP - Anahop
IHOP - TopHop
Gina Carr
Tortilla Jo's, Marketing Manager
Gina Carr
Naples Restaurant, Marketing Manager
Zulfia Ali Manely
The FIFTH, Senior Marketing Manager
Heather Heleloa
THE RANCH Restaurant & Saloon, Director of Marketing
Craftsman Pizza:Bar:Grill
Randy Lim
Pho Ha Plus
David Newman
Karl Strauss Brewing Company , General Manager
Kayla Kobayashi-Hall
Joe's Crab Shack, Sales Coordinator
Jim West
Mimi's Cafe, General Manage
Jason Schmid
JT Schmid's Brewhouse & Eatery
Azim Morid
Corner Bakery Cafe, Manager
Raquel Castillo
Raising Cane's Chicken Fingers, Area Leader of Marketing
Marie May
Jersey Mike's Subs
Stacy Butler
House of Blues, General Manager
Brandon Yamamoto
Bubba Gump Shrimp Co., Sales Manager
Emily King
Carl's Jr.
Heather Heleloa
THE RANCH Restaurant & Saloon
Maria Carrillo
Roscoe's House of Chicken N' Waffles, GM
Jessica Chien
Nova Kitchen & Bar

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